Avaliações
Hoje em dia você tem à disposição 23 avaliação de 2 sites. A classificação média para Momofuku Nikai é 4.5, o que indica que este restaurante é incrivelmente bem visto pelos seus clientes.
Classificações de vários websites
Excellent steamed buns and noodle dishes
Booked online for the Noodle Bar but when we arrived we were shown upstairs to Nikai (which has the same food menu as the Noodle Bar). I guess our faces had COC...
ler maisGreat
Pork buns were awesome. Ramen bowls were too - and doesn't break the bank! A very nice atmosphere as well.
Great energy but the food is missing the mark
Upon arriving in the Toronto, I heard so much about this 3 story monstrosity, Momofuku, created by a New York chef, David Chang, to serve up noodles. I've also...
ler maisSimply the best!
We are leaving Momofuku now and planning to come back before we leave Toronto. The food is so good and the service is exceptional! The presentation and the tast...
ler maisDisappointed
This is part of the Momofuku building which includes multiple restaurants. Located on the second floor, this is the closest to a bar with food. We sampled cockt...
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ler maisMy Expectations were WAY too high!
I had watched David Chang as he was featured on the TV series :The Mind of a Chef, so my expectations of spectacular food was high. After I made reservations an...
ler maisBusiness Diner
We were a group in for a business meeting and we made reservation for 12. The menu was planned ahead by our executive assistant . Everything we tasted was very...
ler maisTom maximus est !
Just for info : Tom is a friend of our daughter and he was working at Momofuku at the time we visited Toronto. He invited us to have dinner and he and his colle...
ler maisDrinks and the view
The drinks at this restaurant are incredible, with a nice aroma and elegant presentation. The service was excellent, though it was a bit slow for us. Perhaps ne...
ler maisShared plates good food need time
The menu at this restaurant is intriguing, although a bit limited in options. All dishes are meant to be shared family-style. Our main courses took longer than...
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