The Keg Steakhouse & Bar - Toronto

One of the best experiences I’ve ever had since learning I needed to eat gluten free. Wait staff was knowledgeable, the manager came out to ask separate questions, I was informed as each dish was brought out if it was safe or not (we ordered apps in a large group). My meal was brought out by another manager and again I was assured there was no cross contamination and the food was amazing. Not to mention the menu was very clearly labeled.

The wait staff was extremely friendly and knowledgeable. They were able to recommend menu options to avoid gluten and cross contamination. The kitchen staff was informed of any dietary restrictions when the order was placed, and a manager personally brought out the meal. Our requests and questions were not treated as bothersome in any way, and we were made to feel welcome and valued. Overall, everyone from the staff was friendly, knowledgeable, and polite.

I liked how they took celiac disease seriously and made sure there was no cross contamination with the meal. The Manager personally delivers the food to those with food allergies and sensitivities which was a nice reassurance to us.

I cannot speak highly enough of this restaurant. We informed our server that my daughter has celiac disease and one of the chefs, Tristan, came to our table and assured us that he would personally prepare all of her food with cleaned utensils and cookware. He also brought it out to us himself. My daughter had the bacon-wrapped scallops as an appetizer, followed by the Baseball sirloin with mashed potatoes. We were very impressed by the level of care and attention to her safety. Not only that, but the food was outstanding. If you are looking for a restaurant that goes above and beyond for their customers, this is the place to go.

The food was excellent and there were plenty of gluten-free options clearly labeled. The menu had a wide variety of choices to choose from. The staff ensured that everything we ordered was prepared perfectly.