Bombay Tandoori Banquet - Menu completo

Homemade cheese cooked in special tomato gravy.

Indian white bread stuffed with garbanzo beans and spices.

Marinated in yogurt and it's own juice over a bed of red hot charcoal and roasted to a crisp tenderness in special clay oven.

Assortment of fresh vegetables with lentils and mild spices.

Chicken base with lentils and rice with fresh lemon juice and herbs.

Chicken broth with spices and fresh cilantro.

Lentils spiced very mildly and cooked with cream and butter.

Potatoes with thick fresh tomato gravy seasoned with Indian spices.

White chickpeas cooked with onions, tomatoes and spices. Purely punjabi style.

Fresh eggplant first roasted in the tandoori oven and then cooked curry style with fresh tomatoes.

Fish cooked in special curry and yogurt sauce with mild spices.

Mushrooms cooked with onions, ginger and fresh garlic.

Ground lamb cooked with fresh garlic, onions, tomatoes and special spices.

Naan stuffed with cheese, paneer and mild spices.

Homemade cheese cooked with nuts, raisins and mild spices in cream sauce.

Crispy onion balls deep fried.

Boneless spiced very mildly in a special gravy.

Lamb meat marinated and spiced very mildly in a special gravy.

Tender pieces of marinated chicken spiced mildly and cooked with onions, yogurt, raisins and cashew nuts.

Basmati rice cooked with boneless pieces of chicken, raisins, nuts and a special blend of herbs.

Peas cooked with homemade cheese in mild spices and gravy.

Highly aromatic basmatic rice cooked with garden fresh vegetables, curry, nuts, raisins, herbs and mild spices.

Chicken pieces cooked south India style with spices, potatoes and tomatoes.

Boneless pieces of chicken mixed with chickpea dough with mild spices deep fried.

All white meat boneless chicken breast pieces roasted in tandoori.

Okra cooked in herbs and spices with onions.

Naan stuffed with delicately spiced minced lamb.

Whole wheat puff bread.

Vegetable balls made with mixed vegetables deep-fried and served in fresh cream, tomato and onion sauce.

Lentil crispy crackers.

Fresh shrimp spiced very mildly in a special gravy.

Indian style chicken with bell pepper, onions and tomato sauce.

Homemade yogurt sauce with cucumber, tomatoes and spices.

White meat boneless chicken cooked in special curry and yogurt sauce.

Marinated homemade Indian cheese spiced and roasted in tandoori.

Highly aromatic basmati rice cooked with tender pieces of lamb, nuts, raisins and a special blend of herbs and spices.

Indian style basic whole wheat bread.

Paratha stuffed with spiced cauliflower.

Meatballs cooked with fresh garlic, onions, tomatoes and special spices.

Fish marinated in herbs and spices deep fried.

Minced chicken (white meat) seasoned with spices and wrapped in pastry.

Homemade cheese fried with mild spices.

Jumbo black tiger shrimps marinated in yogurt with spices and roasted in clay oven on skewer.

Shrimp cooked south India style with potatoes, tomatoes and thick curry sauce.

Basmati rice cooked with tender pieces of goat meat (bone in) in a blend of special North Indian spices, nuts and raisins.

Goat meat (bone in) spiced mildly in a special brown curry gravy.

Goat meat (bone in) spiced mildly cooked with onions, yogurt, cream, nuts and raisins.

Medium shrimps with fresh chopped spinach and herbs.

Shrimp cooked with rice, nuts, raisins and herbs with spices.

1 piece of alu samosa, 2 pieces of chicken pakora, 2 pieces of fish pakora and 3 pieces of onion bhaji.

Vegetable patties with potatoes and peas. Served with mint chutney.

Bombay special chicken wings marinated and broiled over mesquite in tandoori oven with spices and herbs.

Includes naan, steamed basmati rice and daal makhani. Choice of 3 different entrees and choice of salad or raita.

Marinated in yogurt and it's own juice over a bed of red hot charcoal and roasted to a crisp tenderness in special clay oven.

Includes naan, steamed basmati rice, daal makhni and alu gobhi. Choice of saag paneer or bengan bhartha and choice of salad or raita.

Includes naan, steamed basmati rice and daal makhani. Choice of 3 different entrees and choice of salad or raita.

Includes naan, steamed basmati rice, daal makhni and alu gobhi. Choice of saag paneer or bengan bhartha and choice of salad or raita.

Includes naan, steamed basmati rice, daal makhni, choice of 3 entrees and choice of salad or raita.

Includes naan, steamed basmati rice, daal makhni, choice of 3 entrees and choice of salad or raita.

Cooked with spices, ginger, onions and garlic.

Fresh cauliflower and potato curry with herbs and spices.

Green salad with Persian cucumbers and tomatoes.

Green romaine, tomatoes, Persian cucumber and boneless chicken breast pieces with herbs.

A North Indian specialty naan stuffed with onions.

All white meat minced chicken mixed with herbs and spices roasted on skewer.

Tender pieces of chicken cooked with special spices and served with spinach curry.

Assorted fresh vegetables cooked with nuts, raisins and mild spices in cream sauce.

Pickled jalapenos cooked with fresh tomatoes, garlic, ginger, onions and cream sauce.

Garden fresh spinach cooked curry style with homemade cheese and seasoned to perfection with herbs and spices.

Marinated lamb meat in special yogurt and tomato sauce cooked with mild spices.

Mahi-mahi fish seasoned in herbs and spices cooked in clay oven.

Boneless chicken with garlic, tomatoes, bell pepper and onions.

Shrimps cooked in gently flavored, rich sauce with tomatoes, bell peppers, onions and herbs.

Charbroiled tender fresh shrimp cooked in special gravy.

Fresh mahi-mahi spiced very mildly in a special gravy.

Tandoori chicken cooked in butter or margarine and served with special tomato gravy.

Boneless pieces of lamb meat spiced very mildly and cooked in garlic and tomato gravy.

Assorted vegetables mixed with chickpea dough and spices deep fried.

Goat meat (bone in) cooked in special curry, tomato and yogurt sauce.

Assorted vegetables cooked with fresh garlic, onions, tomatoes, vinegar, lemon juice and spices.

Boneless chicken cooked with assorted vegetables, garlic, ginger, onions, tomatoes, vinegar and spices.

Whole game hen marinated in herbs and spices and lemon juice and cooked in clay oven on skewers.

Saffron rice with peas, onions, tomatoes, nuts and raisins.

Minced lamb mixed with herbs and spices roasted on skewer.

Lamb meat, brown onions and spices very mildly cooked in garlic and tomato gravy.

Pieces of marinated lamb meat, spiced very mildly and cooked with onions, yogurt, cream, nuts and raisins.

Pieces of boneless lamb meat marinated and roasted on skewer.

Goat (bone in) cooked with special spices along with potatoes and tomatoes in thick gravy. A specialty of our chef.

Lamb cooked with special spices and served with cream and spinach gravy.

Boneless chicken tenders spiced and roasted tandoori style.

Yellow lentils cooked with onions, ginger, garlic and herbs.

Lamb cooked with special spices along with potatoes and tomatoes to make a thick gravy. A specialty of our chef.

An assortment of tandoori chicken, chicken tikka, seekh kabab, jumbo shrimp and fish tandoori.

Patties stuffed with minced lamb meat, green peas, onions and herbs deep fried.

Garden fresh spinach cooked curry style with potato and seasoned to perfection with herbs and spices.

Mango, lime and chilies pickled with Indian herbs and spices.

Sweet and spicy mango slices with tangy thick sauce.

Steamed basmatic rice.