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Avaliação da contribuiçãoMy wife teased me about the name of this restaurant (literally, the four little pigs) but recanted quickly when she began to eat what she had ordered. The setting of this restaurant is very pretty, with a large outdoor seating area with a grove of bamboo in the center of the area. The only drawback of the setting is that the restaurant is under the flight path for the Toulouse Blagnac Airport. Fortunately, Toulouse is not a busy airport so the noise from airplanes overhead was not so disconcerting. The service and food are terrific. My wife and I shared a burrata with sliced heirloom tomatoes in a green tomato sauce (made with pesto and smoky olive oil). For our main course, I had the tournedos Rossini (fabulous) and my wife had the scallops, which were perfectly prepared. Wonderful cuisine, the only drawback being the distance from central Toulouse. For us, it was about a 20 minute cab ride from our hotel. But our dinner was worth the drive.
Great dinner and wonderful menu. Food choices are really thoughtfully done and the food was exquisite. Wines great and service also top class. Recommended
We passed a pleasant evening at “Les 4 Petits Cochons” . The staff was polite and friendly. The food trendy but not excellent, it tasted a bit flat not special. The dessert was very very sweet and the mention of fresh season fruit consisted of four raspberries. Next time we are in Toulouse we will eat elsewhere! Too expensive for the meal presented!
We came to family one night. The terrace is beautiful, a true green setting in the city. Installation, you feel good. Once the dishes of the adults are chosen, children are invited to choose their menu with the chef. A big moment for them. They loved going into the kitchen. They ate with their meals. The service is impeccable. A smiling and warm welcome. The dishes are excellent, the desserts too. We had a good time.
Nice atmosphere and service. The dishes are not left, fine and well prepared.