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Avaliação da contribuiçãoWhat a good bread! Too bad it ends in winter. The Breton cake is very good, the brioche is a murder. Black bread is unique in the world, it has not changed for more than half a century. The cakes are good.
Artisanal bakery, a diversified offer, handicraft products as we find too little today. the true good taste of bread(s.) pastries are excellent (the best almond croissants I've ever eaten) a delicious rabbit, etc. a warm welcome. One without fault. Let yourself be tempted, you will not regret it.
My family have enjoyed the delightful produce of this Boulangerie Patisserie for generations. They continue to make traditional and authentic patisseries, which cannot be faulted. Enjoy the complete selection!
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