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Avaliação da contribuiçãoAfter the city tour, Bitburg Brauhaus is located in the middle of the natural kitchen. We were swirled in the early evening before it really got full. We're hungry all day. The alcohol-free bit is here from the barrel, the new herb only in the bottle. The Benedictine is supplied as alcohol-free wheat. When ordering, it is immediately informed that the salmon is all and that the desired inclusion with spinach is not available. My dearest will decide spontaneously for the cheeses of Spätzle. For me it should be the Brauhaus Schnitzel. The view of slippery roast potatoes of the passing plates drives me to the special request of extra crucified roast potatoes. The food is delivered shortly after the first test (see picture). My dearest is completely disappointed. A small Bran only lukewarm cheese late zle swims in the yogurt dressing of the salad. My attempt to reconcile them a good third of the carving shows raw meat on the cutting surface. The cut surface of the Scavenger in view is immediately expressed Ohhh, that is not at all I bring them a new Scavenger. A little more discussion was needed for the cheese varieties Spätzle and we agreed separately for the salad delivery. A short time later the dishes came back. The meat was juicy and the roast potatoes were still spicy. The cheeses were in the 2nd. Much more trying to separate the salad would have been embarrassing to deliver the small amount from the first attempt. PLV: cheese late zle for 11 € Brauhaus Schnitzel for 15 € As a result: You can do it, but you don't have to. In his fantasies you can get rid of the famous Little Pencil in the Austrian or Bratkartoffeln with bacon you know. A few streets are the potato house. Maybe it'll take us to the next Trier visit.
After the city tour, Bitburg Brauhaus is located in the middle of the natural kitchen. We were swirled in the early evening before it really got full. We're hungry all day. The alcohol-free bit is here from the barrel, the new herb only in the bottle. The Benedictine is supplied as alcohol-free wheat. When ordering, it is immediately informed that the salmon is all and that the desired inclusion with spinach is not available. My dearest will decide spontaneously for the cheeses of Spätzle. For me it should be the Brauhaus Schnitzel. The view of slippery roast potatoes of the passing plates drives me to the special request of extra crucified roast potatoes. The food is delivered shortly after the first test (see picture). My dearest is completely disappointed. A small Bran only lukewarm cheese late zle swims in the yogurt dressing of the salad. My attempt to reconcile them a good third of the carving shows raw meat on the cutting surface. The cut surface of the Scavenger in view is immediately expressed Ohhh, that is not at all I bring them a new Scavenger. A little more discussion was needed for the cheese varieties Spätzle and we agreed separately for the salad delivery. A short time later the dishes came back. The meat was juicy and the roast potatoes were still spicy. The cheeses were in the 2nd. Much more trying to separate the salad would have been embarrassing to deliver the small amount from the first attempt. PLV: cheese late zle for 11 € Brauhaus Schnitzel for 15 € As a result: You can do it, but you don't have to. In his fantasies you can get rid of the famous Little Pencil in the Austrian or Bratkartoffeln with bacon you know. A few streets are the potato house. Maybe it'll take us to the next Trier visit.
After the city tour, Bitburg Brauhaus is located in the middle of the natural kitchen. We were swirled in the early evening before it really got full. We're hungry all day. The alcohol-free bit is here from the barrel, the new herb only in the bottle. The Benedictine is supplied as alcohol-free wheat. When ordering, it is immediately informed that the salmon is all and that the desired inclusion with spinach is not available. My dearest will decide spontaneously for the cheeses of Spätzle. For me it should be the Brauhaus Schnitzel. The view of slippery roast potatoes of the passing plates drives me to the special request of extra crucified roast potatoes. The food is delivered shortly after the first test (see picture). My dearest is completely disappointed. A small Bran only lukewarm cheese late zle swims in the yogurt dressing of the salad. My attempt to reconcile them a good third of the carving shows raw meat on the cutting surface. The cut surface of the Scavenger in view is immediately expressed Ohhh, that is not at all I bring them a new Scavenger. A little more discussion was needed for the cheese varieties Spätzle and we agreed separately for the salad delivery. A short time later the dishes came back. The meat was juicy and the roast potatoes were still spicy. The cheeses were in the 2nd. Much more trying to separate the salad would have been embarrassing to deliver the small amount from the first attempt. PLV: cheese late zle for 11 € Brauhaus Schnitzel for 15 € As a result: You can do it, but you don't have to. In his fantasies you can get rid of the famous Little Pencil in the Austrian or Bratkartoffeln with bacon you know. A few streets are the potato house. Maybe it'll take us to the next Trier visit.
After the city tour, Bitburg Brauhaus is located in the middle of the natural kitchen. We were swirled in the early evening before it really got full. We're hungry all day. The alcohol-free bit is here from the barrel, the new herb only in the bottle. The Benedictine is supplied as alcohol-free wheat. When ordering, it is immediately informed that the salmon is all and that the desired inclusion with spinach is not available. My dearest will decide spontaneously for the cheeses of Spätzle. For me it should be the Brauhaus Schnitzel. The view of slippery roast potatoes of the passing plates drives me to the special request of extra crucified roast potatoes. The food is delivered shortly after the first test (see picture). My dearest is completely disappointed. A small Bran only lukewarm cheese late zle swims in the yogurt dressing of the salad. My attempt to reconcile them a good third of the carving shows raw meat on the cutting surface. The cut surface of the Scavenger in view is immediately expressed Ohhh, that is not at all I bring them a new Scavenger. A little more discussion was needed for the cheese varieties Spätzle and we agreed separately for the salad delivery. A short time later the dishes came back. The meat was juicy and the roast potatoes were still spicy. The cheeses were in the 2nd. Much more trying to separate the salad would have been embarrassing to deliver the small amount from the first attempt. PLV: cheese late zle for 11 € Brauhaus Schnitzel for 15 € As a result: You can do it, but you don't have to. In his fantasies you can get rid of the famous Little Pencil in the Austrian or Bratkartoffeln with bacon you know. A few streets are the potato house. Maybe it'll take us to the next Trier visit.
Visiting our daughter in Germany stopped into Bitburg for some shopping and dinner. The restaurant was very busy but spacious with indoor outdoor...