El Fornel - Avaliações e Opiniões

at first impact we had a bit of fear, but it was really a surprise to taste a great risotto of white fish and a apple pie made in the house very good, friendly...

Home cooking. No gross deburring but not even a real peak of delicacy. The spaghetti with clams the only dish that manages a little to get tired. Cute place and...

Cute restaurant, valid fish dishes. worthy of note spaghetti with clams, certainly above the average of most restaurants.

dinner in this restaurant, what to say typical of the sea, welcome colorful of blue, clean, friendly and friendly staff, dishes all fantastic fresh fish and pri...

the place is little visible but with the signs put on the road you discover a reality that will pleasantly leave your palate. excellent fish cuisine. Spaghetti...

It looked like a nice restaurant. And it is, a very nice decor. However service was slow (the waiter did apologize due to troubles in the kitchen). The food, I...

Went here because it looked good from the outside, but we were a bit disappointed. The food was rather pricy but also not too good. Also, we waited about 40 min...

The food was good (seafood pasta and grilled squid) but the portions were a bit small and the price a bit high. The interior decorations are nice and rustic.

We loved the food, one of the best spaghettis I’ve ever had. Spaghetti barcolana is a must!! Also try the beer Alombra!

Completely crazy and funny owner and real amazing food. Tagliatelle al nero di seppia were the best we had in a long while! Branzino was also very good. An olds...