Imagens
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Avaliações
Avaliação da contribuiçãoThe broth was decent, and there was a wide variety of food to choose from. We ordered Tom Yum and another dish that I can't recall the name of, but it turned out to be the best option on the menu. It was a great experience, especially on rainy days when you don't feel like cooking. The staff was friendly and attentive, which added to our enjoyment.
"The first step is to choose a broth, which costs $6.50 for a personal pot. The Sichuan bread was decent, though not particularly memorable. Next, the dishes come from the conveyor belt with different price categories: blue items are $2, green are $3.50, red are $4.50, and yellow are $5.50. Unfortunately, I was not impressed with the quality of the food. I found the waving, the fish balls, and the lobster balls unappealing."
The atmosphere is fantastic, and I really appreciate their cooking skills.
I came in about 1 hour before close , meat and some other options were already off the conveyor belt . Which is fine since items left were all room temp . Staff was super nice and explained how it worked and gave me w menu and helped me order anything fresh I wanted. It truly is an individual hot pot conveyor style hot pot. I got the spicy broth : various meats, mushrooms , and various veg from the belt along with some instant noodles . The broth was good , not spicy enough for me but it still good , meat wasn't the best cute some being very tough even after cooking , veg was good . Dipping sauce was very good ! Overall If come back to try when they have full belt of food and maybe see about spicier broth. This place is worth the experience and food .
Fun experience in dining. A conveyor belt continually passes your seat, with assorted ingredients going by, for you to cook in a broth they bring out. Similar to some sushi establishments, the plates the food items are on indicate the price you pay for each ingredient. The staff was very friendly and helpful. It looked like different ingredients were replaced if not removed in a timely manner, as one minute an item would be gone and the next it was fully stocked. Cost was about $20 per person, could be higher if costlier meat items were added. Definite must for Pho fans! In a strip mall, so parking is ample.