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Avaliação da contribuiçãoDear dinner so much that we came back for breakfast! It was fantastic fresh homemade sourdough French toast w thick sliced bacon and perfect over simple eggs. Tom the cooks like mr mum, with much love and butter! Kimberly's fresh bakery and Bob's attentive service make this the best place to eat in the region. Thank you all!!! And thanks for the good prices and great folk music!
The food was very good and had a pretty good selection of beer on tap. Our waiter was a little grim, but it looked like he was overwhelmed when he was the only one on all the tables. Unless everything was great, we would definitely return.
We stopped a little on the street. The staff was welcoming, but not pushed. The food was stupid. The edges of our burgers were crispy, but the meat was not dry at all, seasoned perfectly, it smells so good I forgot to make a model! And......... The only thing wrong was I forgot to take a tiny cake....
Owner is one of the most rude people I have ever come to. Actually, one of the ladies cried in our party (group of 6) while outside. He was so loud and rude that we thought he was joking, but no laughing followed his ranting, then he cried someone in the kitchen over us another sniff. We left. Good side; we took our business on the road to copper rail bar where the owner, staff and service were great.
I stopped here on my way home after a very emotional visit to Valdez. I really hadn't eaten a decent meal in weeks. I was finally hungry. Boy, am I glad I stopped. They are NOT kidding when they say that their eggs benedict is voted the best in the state. IT IS NOT A LIE! Also, those homefries were amazing. I have no doubt that I will be back.