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Avaliação da contribuiçãoI put 5 stars but I would put 10, indeed 100. We didn't want to leave anymore. The products are of quality and cooked with care, moreover we felt pampered, the owner Paolo made us feel at home. Wines of the genuine territory that we enjoyed very much, Cesanese red and Trebbiano white. We ate especially buffalo mozzarella in carriage never eaten so good. Eat the grill and roast beef with mustard and baked potatoes. Among other things, this wine and beer tavern is slow food, the location inside is very beautiful with a view of the mountains that divide the agropontino from Frosinone.
Available from 10 stars. Professionalism of the owners in describing each product in the premises from wines to drinks, from appetizers to desserts. Excellent quality meat cooked with care and attention in every detail. Making food is an art that definitely belongs to the owners with .local class where you feel immediately as in a comfortable place. If there was a way to give a Michelin star, I would give it to closed eyes. to return often and willingly.
Traditional trattoria. Good quality. Prices contained. Great wine card. Lets puzzle a big dog of the owners, good, moreover, that wanders between the tables, mentra the customers consume the meal.
It was really a pleasant experience to visit this place, which stands out for its excellence in every aspect: education, professionalism and meticulous care in the selection of high quality food and beverages. The extremely educated and welcoming staff has made the experience even more interesting
The only beautiful thing about Frosinone. Exquisite owner and prepared on the wines he offers, you notice his passion when he talks about it. Great traditional dishes. The Stracho Council