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First time dining at the Boulevard. Very accommodating as we arrived 90 mins early. A few drinks in the lounge and within 30 minutes our table was ready for us....
ler maisOverall the dinner went very well and we enjoyed the food. The only downturn was we were expecting to try the three course dinner that was on the website that i...
ler maisGreat menu with touches that show the chefs identity.
Our dining experience was amazing. We sat in the Gerard Room which was classy and intimate. The food was exceptionally good. Every course was delicious and crea...
ler maisSeeing old friends and celebrated a birthday.our server was Chelsie and she was fantastic.
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ler maisThis popular newish restaurant is located in the Sutton Place Hotel and a therefore a great location if staying downtown in the Robson St/Burrard vicinity. We t...
ler maisThe service was excellent, mainly by Jerard who was informative and helpful. Wine list was impecable and the seafood fresh and delicious. The whole atmosphere w...
ler maisLet me start with a metaphor. Indulge me, it gets there in time. To wit There was a wall lamp above our table that was fancy looking, hung on an equally fancy l...
ler maisThe food was delicious. We had the seafood tower for two, baked oysters, pear pie and chocolate log. Amazing food. The service was second to none. Highly recomm...
ler maisTerrible service. So many staff rushing around did not create a calm and relaxing atmosphere. The only staff who didn’t rush around was our server who would dep...
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ler maisFirst time here and already planning our next visit. lots of delicious options even if you’re not into sea food. great wine menu. ordered the small platter to s...
ler maisOutstanding food, the best we've had in years. Be sure to save room for dessert. Service was good.
Lamb shank done to perfection. Delightful and friendly servers.
Never disappointed here. Excellent culinary craftmanship and creativity. Especially kudos to the pastry chef, Chef Kenta, and his team. Excellent
The Boulevard is greet place for Oysters and Cocktails. Happy Hour good. This week is Cocktail Week Great place for any special occasion. Food is delicious
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ler maisTheir gnocchi was melt in your mouth delicious! Little pillows of heaven The seasonal veggies were cooked to perfection! I highly recommend it The staff was pro...
ler maisWithout doubt one of Vancouver's best restaurants, and arguably one of Canada's as Chef Alex Chen proved at the Canadian Culinary Championships by winning the G...
ler maisLove spending time at Boulevard Kitchen Oyster Bar. Excellent food and drinks and service is just top notch! Excellent venue for romantic fine dining, and on to...
ler maisAs a hostess, your job is pretty straight forward. Welcome guests and seat them. The girls working the hostess desk were neither welcoming, or capable of seatin...
ler maisCelebrated my sister and brother in law's wedding anniversary here early this month. From the time we were seated up to getting the check staff are attentive an...
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ler maisHad a wonderful 50th birthday supper at Boulevard. Staff, service and food were amazing.
Food, service, and atmosphere was on point. Desserts were really good too! I would definitely recommend to try “For the table” dessert. I was happy my fiancé br...
ler maisGreat dining experience overall, from food to service! We went for brunch, got the seafood tower and the mini tasting dessert plate which was excellent!
Wonderful selection with a varied, interesting seafood tower. Clay baked salmon was also delectable.
Understaffed. Server was nice, but service was very slow overall, took over an hour to receive mains. Beef carpaccio, tuna tataki, and oysters were the highligh...
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ler maisI'm basing the five stars on the patio design and decor!!!!
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