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Avaliação da contribuiçãoIn transit on way back to England from Portugal and Spain broke the journey here arriving around 12.30 on a Sunday. A quick look at Trip Advisor and we decided to go here directly for lunch. And what a good decision that was. Almost completely reserved they were just able to accommodate us but understandably not directly by the river. But a perfectly pleasant ambience never the less. The staff were friendly and welcoming with some good English and the food was all excellent. Moules and snails our choice of starters. Some of the best moules ever decided my partner. Followed by sardines and grilled squid. Again cooked to perfection. All washed down by an interesting pale rose. Ice creams to finish and a bill of only 60 euro!
One of the best restaurant I got to eat lately! Simple, efficient, very good french cuisine! Lots of specialities from the owner's region, Auvergne, like blue cheese sauce and many others. You get to eat next to the Ariege river which is a beautiful place during spring and summer. I highly recommend this restaurant if you stop in Toulouse (it is located 20 minutes south of toulouse).
À recommander avec un emplacement très agréable avec possibilité de manger à l'extérieur ou à l'intérieur
Cadre exceptionnel en terrasse. Personnel sympathique. Nourriture de qualité. Pour les 5 étoiles mériterait d'être un peu plus copieux.
Même si nous n'avions pas réservé , nous avons pu dîner ( attente 20mn ) un Samedi soir . Nous avons très bien mangé , je recommande les poissons cuits la plancha !!! Le service était attentionné .. petit bonjour au patron amateur de jazz !!! A très bientôt