Patio Seafood Tavern - Menu completo

Monterey jack cheddar cheese, cilantro, salsa, chicken, flour tortilla, sour cream

blend of three onions and three cheeses

sherry

sour cream diced onion

chopped clams tomato garden vegetables

Grilled chicken breast, jack cheese, caramelized onions, BBQ sauce

Crispy fried chicken tenders tossed in buffalo sauce, Maytag bleu

Togarashi seared tuna diced tuna, soy, wasabi, teriyaki, Asian slaw

Steamed mussels, creamy garlic sauce, rustic Focaccia

whitefish coconut shrimp sea scallop oysters citrus Tartar sauce

baby brie puff pastry candied walnuts bourbon caramel granny Smith apple rustic baguette

Basil, vine ripe tomato, fresh mozzarella

oak grilled hand cut garlic mashed potato zip sauce baby carrots broccolini

butter poached shrimp cocktail sauce

jumbo lump crab red bell peppers remoulade

Brie Cheese, Figs, Caramelized Onions, Mustard Aoli

Topped with Lobster, Stroked Gouda Garlic Mayo

Crab Cake, Swiss Cheese Remoulade

Avocado, Jalapeno, Tomato, Jack Cheese Patio Baja Sauce, fried egg

Grilled Jalapeno Orange segments, citrus vinaigrette

blackened grouper Asian slaw pico de gallo baja sauce pickle

cheddar cheese bacon lettuce tomato avocado

cheddar cheese bacon lettuce tomato pickle

Bacon, Cheddar. Sautéed Mushroom, Tangy Ranch

American Cheese, Bacon, Lettuce Tomato

Mushrooms, Bell Peppers, Provolone Cheese Mayo

bone In pork chop spinach sundried tomato goat cheese port wine demi redskin mashed Veg

pineapple-apple chutney mustard aioli lettuce tomato (blackened fried upon request)

butter basted seared yellow pepper coulis wasabi maple sweet mashed potato market veg

house made pappardelle wild mushroom blend tear drop tomato XO olive oil basil

mushrooms bell pepper medley fettuccine

Togarashi seared sesame oil soba noodles scallions

roasted beats prosciutto baby arugula balsamic

hand dipped coconut crusted slaw basmati rice orange horseradish marmalade

braised pork shank teardrop tomato port wine demi redskin mashed potato market veg

Mashed Potato Market Fresh Vegetables Yorkshire Pudding Aujus Thursday Friday Saturday

tempura dipped asparagus shaved Parmesan mustard dipping sauce

Togarashi seared Sliced Poke style Asian slaw wasabi soy teriyaki sauce

steamed mussels creamy garlic sauce rustic focaccia

fresh Grouper Stump-knocker batter almond coated Florida citrus tartar sauce

julienne calamari steak Sriracha citrus beurre blanc capers tomato

oak grilled hand cut garlic mashed potato zip sauce baby carrots broccolini

Apalachicola oysters Rockefeller

slow roasted soy citrus herb marinade roasted potato broccolini

romaine hearts shredded parmesan toasted crotons house made Caesar

fresh chopped garden vegetables garden greens citrus vinaigrette

chilled Iceberg bacon tomato Maytag buttermilk ranch dressing

ook grilled black grouper Indian River citrus glaze market veg basmati rice

sautéed jumbo shrimp creamy garlic sauce lobster ravioli spinach

spice rubbed salmon tear drop tomato avocado salsa basmati rice market veg

bbq sauce mashed Potato slaw

crispy fried whitefish French Fries coleslaw citrus tartar sauce

Fresh Mozzarella, crispy pancetta, red pepper ragout

Chill, Cheddar, BBQ Sauce, Onion Ring

oak grilled hand cut garlic mashed potato zip sauce baby carrots broccolini

oak grilled mustard rubbed double chops market veg basmati rice

blend of three cheeses smoked bacon truffle

House made, panko crusted with spicy dipping sauce