Matsuya Japanese - Menu completo

cooked tuna, masago, avocado and cucumber

broiled Japanese style octopus ball

charcoal broiled chicken

Japanese soup and noodle with pork, vegetable

rolled with salmon, egg, cucumber and unagi

rolled with shrimp tempura, avocado, cucumber, mayonnaise, eek covered salmon

beef, bean curd, noodle, napa, mushroom in broth

steamed bean curd with seasoned sauce

California-maki, tekka-maki, Alaska-maki, futo-maki and oshinko-maki

rolled with salmon skin, mayonaise, yamagobo, avocado, cucumber covered assorted fish

smoked salmon, cream cheese, avocado, and green onion

nigiri-sushi and maki-sushi assorted

cone style hand roll of California-maki, salmon skin, ebi-kyu, tekka-maki, and spice tuna-maki

vinegared cucumber with kani kamaboko

broiled yellow tail collar

seafood and vegetable cooked in fish broth

deep fried scallop with bread crumb

broiled seafood and vegetable on skewer

broiled salmon collar

octopus or squid mixed with vinegar soy bean paste sauce

broiled chicken and vegetable on skewer

broiled eel served over rice

rolled with eel, shrimp tempura, cucumber, avocado and caviar (red, black, green, yellow)

assorted raw fish

special hot sauce dressing mixed with tuna, squid, octopus, cucumber, kani-kamaboko

green seaweed in a vinegar sauce with cucumber

deep fried shrimp, vegetable, chicken, egg and noodle in broth

sliced raw salmon on a bowl of rice

pork cutlet and vegetable, egg over rice

deep fried shrimp and vegetable on a bowl of rice

deep fried shrimp with thick noodle in broth

fried salmon, avocado, cucumber, cilantro spicy mayo

Japanese soup and noodle with pork and special sesame spicy sauce

sliced squid mixed with vegetable with special sauce

deep fried tuna, shrimp, scallop and vegetable

deep fried pork cutlet with vegetable sauce

steamed octopus in vinegared cucumber

fried tofu with special sauce

deep fried fish cake

sliced raw tuna on a bowl of rice

fried oyster, masago, avocado, cucumber and mayo

broiled capelin

Alaskan crab meat, cucumber and avocado wrapped in soy paper with special sauce

cold bean curd with seasoned sauce

sauteed scallop with fat free butter

lobster, avocado, yamagobo, cucumber and spicy mayo with lobster salad

rolled with medium cooked tuna, mayonnaise, masago, avocado and cucumber

sliced beef cooked in special sauce

prime tender beef and vegetable over rice

broiled chicken teriyaki over rice

Alaskan crab meat in vinegared cucumber

thin sliced quality white fish with ponzu sauce

sliced tuna with special su-miso, dressing

Japanese style dumpling with special sauce

broiled marinated squid with ginger sauce

deep fried, marinated chicken wing

shrimp or scallop broiled in special sauce

stir fried noodle and vegetable with special sauce

stir fried noodle and vegetable with special sauce

stir fried noodle and vegetable with special sauce

stir fried noodle and vegetable with special sauce

stir fried noodle and vegetable with special sauce

charcoal broiled prime beef with teriyaki sauce

charcoal broiled prime beef with special vinegared sauce

charcoal broiled sliced prime beef

tuna, salmon, s.w. tuna, hirame, tai, octopus, hamachi, saba

vinegared rice wrapped in fried bean curd and futo-maki

tuna, salmon, s.w. tuna, hirame, tai, octopus

assorted raw seafood over vinegared rice

steamed spinach with sesame flavored sauce

steamed young green soybean with salt

deep fried soft shell crab with ponzu sauce

deep fried fresh oyster with bread crumb

assorted Japanese pickle

rolled with squid, fluke, octopus, yellow tail, cucumber, avocado and spicy sauce

deep fried roll with unagi, cream cheese, crab stick, avocado, green onion and masago