Auberge du Villarsois - Avaliações e Opiniões

owner change since March authentic local cuisine, fresh products, aromas/saveurs/texture successful! warm welcome, lady is at the service and advice and me in t...

finally a restaurant that offers homemade dishes, nicely presented and that come out of the ordinary. the price is very correct euros for the full meal or for l...

excellent cuisine excellent service excellent reception bosses are very hot I recommend to come back undoubtedly

owner change since! a delica michel and severine treat you both for the kitchen and for the reception. When we try to adopt it, we'll be back with pleasure!

the new owners are very friendly. And the meal was very good. restaurant to make and redo!

Charming very welcoming couple in a restaurant where dishes are very fine and cooked with passion!

We're just leaving this great restaurant that deserves to be known and recognized! Super nice bosses who have their job in the guts. Michel the boss speaks of h...

In a small alley to the left of the village square, a charming stone hostel. Beautiful room and beautiful interior terrace. Very nice welcome. Excellent cuisine...

If you pass the corner, make a detour to taste the dishes of this little hostel! The suggestions of the chef and dishes (plat of the day) were really perfect! B...

We booked a table of 6 for lunch, the meal was perfect for all dishes, tasteful and hearty. Very nice owners.

warm welcome, friendly team, plates are well filled and the rates are very correct. We spent an excellent evening at the scene of this establishment.

Personnel et propriétaire très gentils. Bonne cuisine et très bon prix. Merci pour le service très gentil (Avis d'origine) Very nice staff and owner. Good Kitch...

tasty and honest dishes in a simple and typical village restaurant. (avis d'origine) lekkere en eerlijke gerechten in een typisch eenvoudig dorpsrestaurant.

The cassoulet is very good and it is...miam miam ... staff very welcoming and warm. Thanks for the night

good reception, we were tempted by the recommendation of the chef, excellent and cheap.