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Avaliação da contribuiçãoThis place is no longer what it used to be. The ribs were undercooked, though the sauce was tasty. The Philly steak was missing cheese, and the chicken steak and shrimp bowl came half full and didn’t have any shrimp in it. I won’t be returning.
There was only one employee working, but he was very pleasant and seemed to genuinely enjoy his job. The food was a bit greasy, but it still had good flavor.
I usually spend around $80 to $100 when I place my order because we have a large family. The price isn’t the issue for us; it’s the quality of the food. Our Philly cheesesteaks were mostly bread. We enjoy their food, but I don’t want to pay for just bread. It’s disappointing.
Went here to eat at the suggestion of my grandson, who knows the owner, and ordered a couple of cheesesteak sandwiches and a vegetarian quesidilla. It was close to closing time and we weren't even sure he would be able to still serve us, but he did, and it was sooo delicious!
Subcity opened about two blocks from me. I was very excited to go give it a taste then one day something sad happened. There was a gun show/sale across the street from them and they offered anyone from the gun show to come get a large discount after buying a gun with a loophole and no need to register. I refuse to give my business to a business like that.
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