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Avaliação da contribuiçãoGarden Table is a beautiful restaurant with a lively bar. I tried the Ruben’s omelette with chorizo, and it was one of the best I’ve had. The sweet potato crisp on the side was unique and tasted great.
A lot of their food is locally grown. The menu has a lot of healthy but hearty options to choose from. Love this restaurant and its vibe. Great for Sunday brunch.
I was here for fajitas bowl, it still tastes as good as I remembered it when I visited with my friend last time. The fresh raw juice was also an addon reason why I chose this place for my Sunday brunchIt can get quite crowded, they said on the sign that customers might be limited to 1h45 min per seating during the weekend, which makes senseThe waitress isn't attentive or very friendly in my opinion, although she was very pretty:)Overall I would come back for the food I came back again and ordered Power bowl with Smoke salmon added. Mixed feelings with this one so I let you look at picture instead. I think it was too salty for my liking, and kinna weird combination. It wasn't bad though, it's just weird, but I would definitely choose the fajitas bowl again the next time I comeI also ordered cinnamon sugar bite. Love it
The fries are 10/10.The place was a bit noisy when it got more crowded. It feels like the acoustic pushes for it. Most of the food is delicious. I didn't enjoy the corn bread with blueberries on the burger, in the end. I'd love to have the egg inside the bread. But it was a nice try.The waitress was fabulous. Really good service and location.Enjoy!
The Garden Table restaurant was within walking distance from The Bottleworks Hotel (about a mile). I am currently on a restrictive low-sodium and low-purine diet and I found there were many options I could choose from that could work for me! We ate here twice during our stay in Indy, so I was able to try multiple things. The cold-pressed fresh raw juices are a tasty and healthy option, I had both the tropic tonic and love lush. The veggie quiche was outstanding! I also loved the bowl options and we split the yogurt parfait for dessert. The service was also fast and friendly. The restaurant was packed on Monday, the day of the solar eclipse, and we were still able to get in within a reasonable time and get a window seat. My only disappointment was that the patio was closed on such a beautiful and sunny day, and since we had our dog with us, we had to bring him back to the hotel before we could be seated. I highly recommend this place for breakfast and lunch!