The Loft Restaurant Dairy Bar - Menu completo

TPC ha, sweet potatoes, beans, red onions, sage cream, fried organic egg

Crispy tortilla, chorizo, black bean purée, fried organic egg, cabbage and radish slaw, avocado, salsa verde

Seeded bread, roasted sweet potato steak, spiced apple butter, TPC herb fromage blanc, carmelized onions, watercress

Country fried steak, two organic eggs, buttermilk gravy, biscuit

Whole milk biscuits, white gravy made with our pasture-raised pork sausage

Organic English muffin, Canadian bacon, sautéed spinach, poached organic eggs, hollandaise

Featuring TPC cheeses, fig chutney, Amelia's bread

Crispy tortilla hash, roasted tomatillo salsa verde, fried eggs, fresh TPC curd, avocado cream

100% grassfed burger, brioche bun, lettuce, onion, garlic aioli, choice of cheese

Hay-smoked salmon, horseradish potato cake, caper-dill hollandaise

Classic French Quarter-style doughnuts dusted with powdered sugar

Griddled custard-soaked bread-pudding-style brioche, warm fruit compote, powdered sugar.

Cup of stone ground yellow creamy corn grits topped with butter

Cornmeal-rosemary waffle, thick-cut TPC ham, swiss cheese, fried egg, powdered sugar

Grilled salmon, cress, arugula, blistered grapes, candied pecans, avocado, TPC fromage blanc, pecans, honey-mint vinaigrette

Organic fruit with a side of honey yogurt dip

Two organic eggs baked in Brick Street Tomme cream, sun-dried tomatoes, kale, shallots, brioche dipping toast

Organic farm eggs with your choice of three: ham, bacon, chorizo, mushrooms, sautéed onions, sun dried tomatoes, bell peppers, jalapenos, spinach, TPC raw milk cheeses, TPC feta

Grilled chicken breast, greens herbs, broccoli, sunflower seeds, dried fruit, TPC raw milk feta, house balsamic vinaigrette

TPC yogurt, organic granola and fruit

Zucchini, yellow squash, mushrooms, tomatoes, basil, brioche, garlic-feta egg custard