China Restaurant Peking - Weil am Rhein

Das Büfett hat eine reichliche Auswahl an asiatischen Essen und es hat mir sehr gut geschmeckt weiterzuempfehlen

Leider enttäuscht von den Hauptgängen... Als Basis der Saucen wird fertige Bratensauce verwendet. Nimmt den asiatischen Touch aus allem raus. Die Vorspeisen waren ganz passabel.Die Bedienung ist grundsätzlich freundlich, aber kurz angebunden.Das Lokal an sich ist ziemlich schwummrig und wirkt ein bisschen dreckig...Da wirds keinen Besuch mehr geben.

Food was really good, but lady was with little strict reactions, they accept only cash in Euros and swiss francs,no cards, so please be prepared otherwise you will be ending up paying extra money as she just round off the amount, for us she rounded of to 40 chf for the bill of 33.75 euros and ideally it should be equal to around 37 swiss francs...

Duck? Other Meat? Sea Food? Soups? WanTan? just try them all - you will be surprised about the variety of tastes - not one sauce smells / tastes the same.

When we entered the restaurant something wasn't quite right because it was totally empty (at dinner time). Though it didn't bother us much, we've decided to sit down.The starter was ok, but when the main course came, it turned to a nightmare. The meat was so salty. The worst part was that the rice smelt so bad as if it's been kept for days. We asked to switch but the new wasn't much better. It just made the whole dishes stink so much. We left quickly without finishing the meals. The worst experience ever. Plus the owner isn't Chinese. They look either Viet/Thai from their names. Won't come again.