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Avaliação da contribuiçãoLoved this restaurant. My friend and I were near Hirschberg, and we wanted a real German restaurant experience. This place fits the bill. Although the restaurant seems to pay attention to the local village group, they were so inviting. Although we were ready to stumble our way through the menu in German, they had a copy in English that made it a little easier to make our selection. I had the pork lobe in mushroom cream sauce, and my friend had the Jagerschnitzel. We left the restaurant full and happier... and it was such a nice experience that we returned the next night to dinner.
We were brought to dinner by our German friends. A local restaurant where all meals are produced on the menu. Always in advance to book and the restaurant was filled with locals. The owner asked where we came and called for silence to tell all the guests where we came from. The dishes were fantastic and the owner played piano and sang local songs. A wonderful evening.
That's the real deal. We wanted to get away from Heidelberg and the tourist trap restaurants and were thrilled. My wife and I were the only two English-speaking people in a very crowded place and I loved it. The food was excellent and... proportions were great. Small but very cozy atmosphere and friendly enough service. Seems to be family business and popular with locals. The only reason I had there was 4 out of 5 review is because the apple strudel seemed to be microwave from a frozen prefabricated piece, similar to something you can buy in the frozen part of a food. Everything else was great, but and good value for money.
The food was wonderful, the Porkshaxe was beautifully tender and cooking with roast potatoes a dream. The kitchen is excellent and can only be recommended. The service is also 1A, the services are fleeting and attentive. All in all, a great stay with live music for early-stop and good mood.
We were taken there for dinner by our German friends. A local restaurant where all the food on the menu is home produced. Always have to book in advance and the restaurant was packed with locals. The owner asked where we came from and called for silence to tell all the guests where we came from. The foods was fantastic, and the owner played the piano and sang local songs. A marvelous evening..