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Avaliação da contribuiçãoWent in to eat today and the place smells of strong cinnamon. There are several people allergic to cinnamon including me so we had to leave. Word of advice don't fill your lobby with something several people are allergic to.
I ordered the pepperoni lovers pan pizza, and it truly celebrated what pizza should be. The buttery crust, combined with just the right amount of cheese and pepperoni, was fantastic. I can definitely see myself coming back for this again. The service was excellent as well. As for dietary restrictions, my wife chose the crustless BLT and was very pleased with her decision.
This place has declined rapidly. The fries I was served today were old, soggy, and brown as if they were burnt... absolutely disgusting. The pizza was passable, but honestly, it wasn't much better than a larger Tostinos pizza you could make at home. Save your time and money.
This used to be my favorite pizza place, but recent changes to the food, particularly the pizza, have really disappointed me. The pizza recipe has been completely altered, and now this is my least favorite spot for pizza. With prices still high or even higher for lower quality food, it just isn't worth it anymore. The only thing that stands out is the hot fudge cake dessert. When it comes to pizza, I’d prefer to order from just about anywhere else or simply bake a frozen pizza from the store.
First time experience yesterday for my birthday, I highly recommend the Monster! I also want to give a shout out to my very lovely and beautiful, hostess, MEG, thank you for your phenomenal service and my surprise deserts and Happy Birthday Serenade! You're the best!
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