Restoran Madera - Zagreb

We had a family celebration for 30ish people at the restaurant. Menu consisted of 3 courses: cold platter with prosciutto, sausage and a few types of cheese, followed by soup (beef or mushroom) and main course (pork loin wrapped in bacon, roasted veal and chicken breast in sage sauce). Everything tasted delicious! The staff is very professional and friendly, and they made sure everything flows smoothly. — I also come here for lunch every now and then, and I never had a complaint. The food is always great, no matter if it is steak or plain old bean stew.

Friendly staff, good food what more can you ask for.

Best beef tartare in Zagreb. Also other dishes correct to follow the starter.

I was really suprised with quality and size of portions. We order Steak Tartare.Cook was come 2 times while we choose right taste Best i eat in long time, and portions are litterally huge. We eat beef soup wich taste like home made. Deserts are also top. Prices are fair. Pleasntly suprised

I went with my sister to Madera on thursday for a dinner. There was only few people inside. I don't think it would be the same on weekends. The stuff were very professional and kind. My sister ordered pasta and I ordered grilled salmon with mangel and potato. Both dishes were delicious and we didn't have to wait too long. All the ingredients including spices were very well balanced resulting in tasty and jummy food. Regarding food, there is a room for improvements like better presentation on plate. It seems they don't like to experiment much with the food. They are keeping close to traditional way of cooking and simple recipes. In interior cherry color dominates the space. My personal opinion is that restaurant needs some design refreshment.