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Avaliação da contribuiçãoI was surprised. We arrived soon, and there was no one. We went in for two glasses of wine, and the letter surprised us. We tried several things, and as they dripped we were asking for more. the characteristic are small sandwiches of beef in scabeche, with rúcula, tapenade, almonds, dry garlic. and with homemade chips. the truth is that it has got us a lot, and highlights the care that they put to the elaboration and the treatment. the grinder takes time to get out what you need to get out just made and perfect. For me, that I told you when I left, the only thing I can put a (small) sticks, is that the pickle sandwich is small, although coming with chips homely is compensated.
Small and pleasant place with a couple of tables on the outside. caps based on mini-small flaps of: rabbit, ternasco, sturgeon, chicken. and with several accompaniments: black garlic, curl. all very good and in rations appropriate to be a lid. That's right, you've only got flakes!Good value for money.Service, effective and friendly.Baths, extremely clean.Very, highly recommended.
Very nice, very nice letter. the best spoon of codorniz
Very good tapas bar in the zone of the tube in zaragoza. specialized in scabeches, great elaboration and very good product. one of the essential elements of the tube
Rich the mollete, although perhaps with less mustard better to appreciate the taste of the scabeche. very recommended wine bes parraleta. of the best bars of the tube in terms of quality