Chez Sylvain - Avignon

The olive bread alone makes this a destination worth visiting. Sooo good, full of olives. Their Pain au Chocolat is also a fave. I like a good, browned crust on my bread, and Sylvain delivers. Staff is kind and helpful

We loved M. Sylvain and his tiny boulangerie. Do not miss the fougasse aux olives, usually available after 11:00. Pain au chocolat, croissant, conversation, even coffee if you need it.

Here is a bakery that I discovered "by chance" where we find the true taste of bread, whipples (the specialty of elsewhere),. brioches, etc. bakery does not pay for a mine but we feel the real work. And in front of the roll-compressor bakery, it's good to see that the real baker's trade is not dead!

A real neighborhood bakery, possibility to order occasions, the boss is wild and full of mind. If you like to support real craftsmen, make a visit. When they are there (at the best of madam), Austrian specialties are more authentic than in Austria!

Excellent bakery, everything is delicious and authentic, I regularly take corn bread, pastries, olive bleaching, fcaccia. Here we should not wait for Marie vessie and company, the baker is also a character!