Arbor - Menu

Britânico, Frutos Do Mar, Bife
Pratos: 59
+441202498900

Menu

Arbor Cardápio
To Follow, From Bay, Barn And... Entradas To Follow From Bay, Barn And B... Dessert Menu

Imagens de comida

Imagens
Arbor Comida Arbor Comida

Menu

  • Bebidas Alcoólicas

    Café Expresso Martini
    10 €

  • After Dinner

    Martini De Chocolate Com Menta
    Martini De Chocolate Com Menta
    10 €

  • Saladas

    Salada César
    7 €
    Salada César De Frango Grelhado
    10 €
    Salada Quente De Frango
    10 €

  • Brunch

    Bolo De Chá Torrado
    Bolo De Chá Torrado
    4 €

  • Entradas

    Risoto De Caranguejo
    Risoto De Caranguejo
    10 €

  • Sobremesa

    Fatia De Bolo
    Fatia De Bolo
    4 €

  • Organic Breads & Pastries

    Scone Recém-Assado
    Scone Recém-Assado
    4 €

  • Champagne Breakfast

    Café Da Manhã Com Champanhe
    Café Da Manhã Com Champanhe
    23 €

  • Pratos Principais

    Beer Battered Fish Hand Cut Chips
    Beer Battered Fish Hand Cut Chips
    14 €

  • Entradas

    South Coast Crab Tortellini With Cauliflower
    South Coast Crab Tortellini With Cauliflower
    9 €
    Braised Venison Chilli, Parsley Tortilla And Red Cabbage Slaw
    Braised Venison Chilli, Parsley Tortilla And Red Cabbage Slaw
    9 €
    Spiced Sweet Potato Samosa With Mango Chutney With Carrot And Coriander Purée
    Spiced Sweet Potato Samosa With Mango Chutney With Carrot And Coriander Purée
    6 €
    Macarrão Trufado Com Queijo
    Macarrão Trufado Com Queijo
    Whole Baked Somerset Camembert, Mini Artisan Loaf And Tomato Chutney
    Whole Baked Somerset Camembert, Mini Artisan Loaf And Tomato Chutney

    • Ofertas

    Ofertas exclusivas do restaurante: Stokes Marsh Burger Hand Cut Chips -70% por 4 € !

  • To Follow From Bay, Barn And Butcher

    Braised Lamb Shoulder With Lamb And Mint Pasty And Swede Purée
    Braised Lamb Shoulder With Lamb And Mint Pasty And Swede Purée
    19 €
    Peanut Satay Tofu With Lemongrass And Coconut Risotto And Parsnip Purée
    Peanut Satay Tofu With Lemongrass And Coconut Risotto And Parsnip Purée
    14 €
    Loin Of Pork With Stornoway Black Pudding And Ham Hock, Cider And Leek Pie
    Loin Of Pork With Stornoway Black Pudding And Ham Hock, Cider And Leek Pie
    19 €
    Duo Of Creedy Carver Duck, Breast And Leg With Broccoli Purée And Soy Dressing
    Duo Of Creedy Carver Duck, Breast And Leg With Broccoli Purée And Soy Dressing
    20 €
    Stokes Marsh Steak With Portobello Mushroom
    Stokes Marsh Steak With Portobello Mushroom

  • Sandwich Menu

    A Choice Of Ham, Cheese, Salmon
    A Choice Of Ham, Cheese, Salmon
    7 €
    Club Sandwich On Granary Bread
    Club Sandwich On Granary Bread
    10 €

  • Hot Dishes

    Today's Soup Crusty Bread
    Today's Soup Crusty Bread
    5 €
    Stokes Marsh 8Oz Sirloin Steak
    Stokes Marsh 8Oz Sirloin Steak
    24 €
    Stokes Marsh Burger Hand Cut Chips
    Stokes Marsh Burger Hand Cut Chips
    13 €

  • To Start

    South Coast Crab Risotto With Onion Fritter
    South Coast Crab Risotto With Onion Fritter
    Spiced Sweet Potato Samosa With Mango Chutney
    Spiced Sweet Potato Samosa With Mango Chutney
    Gin-Cured Mackerel, Beetroot Risotto And Horseradish Gel
    Gin-Cured Mackerel, Beetroot Risotto And Horseradish Gel
    Braised Venison Chilli With Parsley Tortilla
    Braised Venison Chilli With Parsley Tortilla

  • To Follow, From Bay, Barn And Butcher

    Braised Lamb Shoulder With Swede Purée
    Braised Lamb Shoulder With Swede Purée
    Market Whole Fish
    Market Whole Fish
    Chef's Seafood Plate
    Chef's Seafood Plate
    Loin Of Pork With Stornoway Black Pudding
    Loin Of Pork With Stornoway Black Pudding
    Stokes Marsh Burger And Hand Cut Chips
    Stokes Marsh Burger And Hand Cut Chips
    Peanut Satay Tofu With Lemongrass Coconut Risotto
    Peanut Satay Tofu With Lemongrass Coconut Risotto

  • Dessert Menu

    Billionaire Cheesecake With Roasted Hazelnut Ice Cream
    Billionaire Cheesecake With Roasted Hazelnut Ice Cream
    Jam Roly Poly With Blackberry Ripple Ice Cream And Ginger Custard
    Jam Roly Poly With Blackberry Ripple Ice Cream And Ginger Custard
    Pineapple Upside Down Cake With Coconut Ice Cream
    Pineapple Upside Down Cake With Coconut Ice Cream
    Sticky Toffee Banana Bread, Peanut Butter Parfait And Peanut Praline
    Sticky Toffee Banana Bread, Peanut Butter Parfait And Peanut Praline
    Frozen Coconut Parfait With Lemon And Polenta Cake
    Frozen Coconut Parfait With Lemon And Polenta Cake

  • Taste Plates - Starters

    Onion Bhajees
    Onion Bhajees

  • Sherries & Ports

    Graham's Late Bottled Vintage Port
    Graham's Late Bottled Vintage Port

  • Dessert Wine, Port Or Dessert Cocktail

    2011 Late Harvest Semillon, Valentin Bianchi, Mendoza, Argentina
    2011 Late Harvest Semillon, Valentin Bianchi, Mendoza, Argentina
    2011 Muscat De Rivesaltes, Cazes, Roussillon, France
    2011 Muscat De Rivesaltes, Cazes, Roussillon, France
    Quinta Do Infantado Nv 10-Year-Old Tawny Port
    Quinta Do Infantado Nv 10-Year-Old Tawny Port

  • All Day Menu

    Arancini Dips
    Arancini Dips

  • Principal

    Chá Creme
    Chá Creme
    9 €
    New Forest Breakfast
    New Forest Breakfast
    17 €
    Scrambled Dorset Free-Range Eggs With Smoked Salmon
    Scrambled Dorset Free-Range Eggs With Smoked Salmon
    10 €
    New Forest Mushrooms On Toast
    New Forest Mushrooms On Toast
    10 €
    Selection Of Dorset Somerset Cheeses
    Selection Of Dorset Somerset Cheeses
    11 €
    Croissant Or Pastries
    Croissant Or Pastries
    3 €
    Toasted Brown Or White Sliced
    Toasted Brown Or White Sliced
    3 €
    Verdes Simples
    Verdes Simples

  • Acompanhamentos

    Herby New Potatoes
    Herby New Potatoes
    Hand Cut Double-Cooked Chips
    Hand Cut Double-Cooked Chips
    Peas, Lettuce And Bacon
    Peas, Lettuce And Bacon

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