Imagens
ContribuirSem imagens para mostrar
Reservar agora
Avaliações
Avaliação da contribuiçãoEl dueño fue súper amable, la comida estaba deliciosa, trajeron una montaña de carne y los alfajores caseros estaban buenísimos. Comida argentina auténtica.
Este restaurante tiene una oferta en el Cabo Passport, que es una tarjeta de descuento que ofrece ofertas increíbles en restaurantes y actividades de la zona. Es caro, pero con el BOGO en la tarjeta, vale la pena.
¡Excelente churrasco! Gran variedad y calidad de comida. Personal amable. Auténtico restaurante argentino.
First, we always look for out-of-the way places to eat that are small capacity. Second, we look for non-local menu choices. And third, we seek out different decor. FA was both a surprise, for Cabo, and a joy for us. We stopped by on our way to Invita Bistro, around the corner, and met Pablo. I asked about the cuts of meat and he brought out the menu. I asked about the wines and he showed me the wine room just off the front entrance. Looked good and inviting so we decided to come back the next night.We arrived early and were seated in the patio. Like being in La Boca with all the color and lights. Even the herb garden hanging from the wall gave this a touch of being back in BA. We tried the empanadas: don't miss. They were large, full of stuffing, and a great crust. Two of these and a salad would be a meal. Pablo recommended the flank over the tenderloin or ribeye. Great choice and properly prepared. Meaty, tender, moist. Pablo also recommended a small, little know Mendoza vintage that I thought was reasonably priced. The music right of Carlos Gardel. Great experience. The service was great but then we were alone! The way porteños would want it.... Dinner for two, steak and sides with wine and tip: USD 45.
Very nice little Argentinean restaurant. Indoor seating on the street side with a small outdoor garden area surrounded by herbs. Open wood and charcoal oven/grill. We did not have a full dinner but the food on the grill smelled great! House baked bread with homemade pesto and garlic olive oil. Appetizer with sun dried tomatoes, olives, and cheese is great!