China Wok - Menu completo

Salmon, avocado and cream cheese.

Avocado and cream cheese with smoked salmon on top.

Shrimp, lettuce and cucumber with mayo.

Spicy.

Spicy. Large chunks of chicken meat cooked in hunan style with garlic, ginger in spicy sauce.

Philly cheesesteak, green peppers, mushrooms and onions rolled into a crispy egg roll

Shrimp tempura, cucumber roll topped with crabmeat, sesame seeds in special sauce.

Assorted appetizer on a platter consisting of cho cho, shrimp tempura, crab rangoon, chicken wings and fried or steamed dumplings.

Spicy. Spicy wonton in chili oil.

Minced chicken and vegetables quickly cooked and served with cool romaine lettuce leaves.

With miso dressing.

Fresh steamed soy beans with a sprinkle of sea salt.

Wakame seaweed, rice vinegar and sesame.

Raw red tilapia, white tuna, cooked shrimp, onion and cilantro briefly marinated in lemon and yuzu juice.

Organic mixed greens topped with cucumber, crab meat, avocado, and tofu.

Organic mixed greens, cucumber and avocado.

7 pieces of nigiri sushi and tuna roll.

10 pieces of nigiri sushi and California roll.

3 rolls with vegetable.

Assorted fresh fish on top of rice.

20 pieces and two rolls.

Salmon, tuna, tilapia deep fried topped with unagi and gochu-jong sauce.

Crad, avocado, cucumber roll topped with more avocado and baked crab and spicy mayo, eel sauce.

Shrimp tempura, cucumber and crab sticks with eel outside.

Crab, avocado, cucumber inside, spicy tuna on top.

Crabstick, cream cheese, tilapia deep fried and topped with scallion, uagi sauce, spicy mayo.

Salmon, cheese and avocado roll tempura fried and topped with spicy mayo and eel sauce.

Spicy tuna and cream cheese filled jalapeño, tempura fried and topped with unagi sauce and spicy mayo.

California roll with multi color fish on top.

Soft shell crab and cucumber inside.

Real crab meat inside and eel outside.

Spicy salmon inside, tuna and tobiko and scallion outside.

Spicy tuna inside, eel on top.

Spicy. Chunks of boneless chicken stir fried with orange peel in a spicy sauce.