Fluffy Lamb - Fremantle

This place is unique with the wood charcoal knochenmark reis. on the fire boiled makes it smokey still crispy at the sides. loves the taste with the right amount of chili. general lamb. extra satay sauce and sambal chili when they dine there. downsides- limited seating (although awaiting the market) and long wait as it is a small stall and is quite busy. will be back soon!

Fantastic eating tony is a master chef. I love really small places like this in fremantle, where the chefs go the extra mile to customers feel comfortable.

This place is thrown away in Freo markets. we had the bone circle with satay and lambsaturation chips. both were delicious, especially the chips and lamb combo with a bit sambal on the side. great service, but only on the bottom is the long waiting period. will be for more back:

Located in fremantle market. All food there are great and in quite big portion. The owner is very friendly and helpful. Really want to come back there again soon. Very Recommended!

Yum.. yum.. lamb cooked to perfection.. with fluffy white rice or your grilled bone marrow rice and don't forget your hot spicy sambal on top.. this little corner place in Fremantle market is a must to try (A definite must if you are a lamb lover). If you feel adventerous, chat to the chef, ask for a weekly special.. He might have just the right culinary adventure special for you to try.