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Avaliação da contribuiçãoA média de análise de 4.5 indica que o restaurante é um dos prediletos entre todos os seus convidados.
I'm a gallege and a ferrol and this bakery is like being home, I took a thread and the bowl of the bow, spectacular, ferrol has a long tradition of breads and I...
ler maisI always pass by the veggie empanada or atun. excellent quality. the seed hogaza and the rye are unbelievable!
I was walking an stumbled upon a tourist group eating outside this bakery. Had no clue what delicious baked goods came from this establishment. The gentleman at...
ler maisTry the Bollo preñao. I can only describe this as the most amazing hotdog-esk snack. If you like chorizo and bread you have to try this.
Hats off to the “Pan Preñao”!
Although we are unable to comment on the service and comfort of the interior, we passed by Moega on a food tour whilst in Madrid, and tried Pan Preñao, which tr...
ler maisA great stop for bread lovers
One of the great aspects of Madrid is that it draws in people and culture from around Spain. Moega is an example of this, a craft Galician style bakery. They ma...
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