Nguyen Hoang

Close to street food. A family run Vietnamese canteen serving a traditional menu. Fresh and satisfying. Nothing fancy, plastic bowls and plates with a big terrace where locals flock for nems, bo-buns and other dishes that were really good.

Visiting from nyc and this is the best Vietnamese we‘ve ever had! A true family business and extremely authentic. We had a great time speaking with the owner about the business and all the food. We will be going back again before we leave marseille!

We ordered banh xeo and banh cuon if you want good authentic Vietnamese then this is not the place. Carrots in banh xeo? Never heard of it

We went here upon recommendation of a colleague. A small restaurant divided in two separate rooms plus a first floor in one of them. Very friendly owner. Great samosa. Bo bun with beef was ok, we have had better elsewhere but it was a good portion. Especially given the price of 8,50 euro. Not possible to pay with card, so think of some cash.

Very good Vietnamese restaurant, quality fresh products, simple but really delicious cuisine, to do!