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Avaliação da contribuiçãoThere is something to be very good Italian Restaurant dessert with a baba in rum a marrow that comes from at picard or an iced meringue damage
Nice little restaurant, where pasta specialities are homemade
One of the best restaurants in Menton, when in Menton I come back here for lobster and tuna tartar, the manager is very nice and friendly, food is always of great quality and tasty.
It's all home. Everything was excellent from the entrance, barbajuan, dishes, dough with citrus and seafood pasta, generous and fresh products, baba dessert with rum, and Italian dessert with coffee, hungry. The bread, made butin and organic, was succulent. Do not hesitate, enter this restaurant and enjoy yourself.
We loved a real delight I recommend 100
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