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Avaliação da contribuiçãoWe enjoyed MARV very much, and not only for food, but also for excellent service. Our waiter gives us many interesting information about our food and wine. You can say that the staff is really in culinary art. We even had great discussions about how to improve dishes and possible new items. It was a wonderful experience for us and I would highly recommend MARV. And the people at MARV are looking forward to a bone marrow dish in the future:
We had their 3-course menu with wine pairing. Everything tasted amazing and was presented beautifully. Service was immaculate, always aware, but never disturbing. I would highly recommend it and will certainly come back.
One of the best. Good food, nice place, right in front of Brants Passage in the middle of Odense. Marv means narrow. Don't go on Saturday night as it's very crowded and too loud.
Very cozy and cozy the service and the food is also enormous.
I got the restaurant's 6 menu with wine menu and coffee/tea (695, kr. . Very exciting and not least creative servings that I have not got elsewhere before. Casual and polite operation and quiet surroundings increase to the mood. And the wine in the wine menu was of good quality, and was composed super good for the different dishes.