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Avaliação da contribuiçãoA very cheap menu, for the intercote of parisun to remove the hypo and a very rich dessert recommended to be of tourism
We tasted spaghetti with clams and spaghetti with cacio and pepper. the expectations were not very high, we certainly did not expect to eat an excellent pasta in parigi, but we were pleasantly surprised. fantastic! recommend to book on the fork for a 30% discount.
No way to call it Italian cuisine! diluent kitchen (pasta alle vongole with di tomato waitress not of any kind. A avoidance!
The portions were completely rude. service friendly.
Beautiful place on a quiet road (in the evening anyway). eating was fantastic. be ready to eat, as the portions are large.
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