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Avaliação da contribuiçãoStopped here for lunch on a Sunday. Great bagels abs sandwiches and espressos were pretty good as well! Huge thank you to Carolina, who was looking after us. She was super kind and very lovely!
Mi lugar para leer, platicar en corto y tomar cerveza artesanal. ?
They have some vegan or veganizable options. we wanted to get hot chocolate, but unfortunately they ran out of vegetable milk, so we got it with water (was very tasty.) moreover I have the pasta espagheutti, just a tomato sauce. I made sure without saying. it was okay, but not something very special. it came with garlic bread, unfortunately made with butter. we also had a garbanzo bagel with hummus and veggies, which was very good, and we have a next dish of nachos. I'm glad to see you. platz was the only open one that was left at that time and we starved and remained satisfied
If they want a craft beer (2 options from the design, many in the bottle,) a snack and beautiful outdoor seating, then this is the place for them. They offered to put more lean on the nachos to not take the cheese. the pico de gallo was really nice, but the afteros more on the soggy side. other than that I looked pommes and a few simple bagel options on the menu for vegans. now (21 april) they are open on Thursday Sunday from 11-20. see their fb for updates about opening times.
Eating is in order. I usually go for teas/frozen drinks, for a room to learn in the night/on Sunday, or to grab something when it is late and I feel a bit hungry. nothing is especially listed as vegan, but it can be made vegan (like spaghetti without cheese or a bagel with only erdnus butter.) they must be able to speak a bit of Spanish to find out what can be done vegan. the personal is super friendly. I noticed some posts on another travel site to be ignored, but I never had this problem. since they have opened the terrace, it might be a bit easier to get lost, but it is never a problem to go to the main counter to order/conquer something. cafe has wifi, but speeds can be slow, depending on how many other people use it. updated by the previous review on Saturday, 06 september 2014 update: they changed their menu in september and added meat to the menu (they were previously 100% vegetarian and somewhat vegan friendly).