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Avaliação da contribuiçãoGreat place to sit outside and have a beer and vegan pizza.
We visited this restaurant as a family group that included both vegans and meat-eaters. The vegan options were impressive, featuring delicious pizzas and soy nuggets, and the beer selection was outstanding. The case salad was one of the best salads I've ever tried (just ask for it without goat cheese to keep it vegan)! We really enjoyed the outdoor seating atmosphere. Overall, it's a fantastic place to eat and drink!
However, the real standout at Trophy is the crust. I’ve heard rumors that they incorporate remnants from the brewing process into their dough. Since their beer selection frequently changes, the crust can vary, but I've enjoyed it every time, with some batches being truly exceptional! If you're a fan of olives, definitely try their pizza topped with a mix of green and Kalamata olives – you won’t be disappointed. And by the way, the beer is quite good too!
I ordered the small build-your-own pizza with pepperoni, mushrooms, cheese, and spinach. It was delicious, although I would have liked a bit more spinach. Overall, it tasted great! I ordered it through DoorDash, but I plan to visit in person someday to experience the customer service.
I couldn't help but laugh when my order arrived—it felt like a joke. The pizza was bland, small, and resembled a cardboard disk with some red sauce on top. Buyer beware!