Reyes Winery - Menu completo

Awards: Gold 91 points 2018 Toast of the Coast, Bronze 2018 San Francisco Wine Competition. Tasting Notes: This estate Merlot has bold aromas of plum, blackberry and notes of toasted oak, followed by juicy flavors of Satsuma plums with a hint of spice rou

Tasting Notes: This dark estate grown Cabernet Sauvignon has bold tannins with aromas of black cherry, plum and freshly cracked black peppercorn. On the palate this wine has intense flavors of currants and pomegranates, followed by a woody spice. Pairs wi

Awards: Silver 2017 San Francisco International Wine Competition, 2019 OC Wine Fair. Tasting Notes: This fruity Merlot exhibits a delightful fragrance of ripe blueberries and cassis, complemented by Ceylon cinnamon and toasted oak. We aged this wine in Fr

Tasting Notes: This lovely Estate Merlot exhibits concentrated fruit aromas of blueberry, cherry and cassis. Similar flavors delight the palate followed by firm structure and complexity. The tannins add depth while the silky texture extends into a long, e

Awards: Silver 2012 O.C. Fair Commercial Wine Competition, Silver 2012 Long Beach Grand Cru Wine Competition, Bronze 2012 Los Angeles International Wine Competition, Bronze 2013 Sunset International Wine Competition, Bronze 2013 San Diego County Fair Comm

Awards: Silver 2016 O.C. Fair Commercial Wine Competition, Bronze 2016 Los Angeles International Wine Competition, Bronze 2016 San Francisco International Wine Competition. Tasting Notes: This aromatic wine has notes of blueberries and cedar. It is crimso

Tasting Notes: The label painting by Robert Reyes, our winemaker, entitled POUR TO A ROSE is his first painting in this genre, Still Life in Motion , which captures and portrays movement on canvas. Rosa, his wife, gave him a rose and he was inspired to pa

Awards: 83 points Wine Enthusiast Magazine (12/2017 Edition). Tasting Notes: This special wine is a skin contact Rosé Merlot and Viognier. It has light tannins and medium acidity. It's bursting with young vibrant fruit. It has notes of blueberries, anise,

Tasting Notes: Our Grenache Syrah Rosé is fermented in French Oak barrels for 14 months. This is a delicate, yet vivacious wine with aromas of raspberries and flavors of freshly picked strawberries and blueberries with a hint of mandarin. Its balanced aci

Tasting Notes: Our Rosé of Merlot is fermented in French oak barrels. This is a subtle, yet vibrant wine with aromas of raspberries and flavors of freshly picked strawberries and blueberries with a hint of mandarin. Its balanced acidity gives for a deligh

Member only Wine. awards: Gold 95 points Best in Class 2011 Los Angeles International Wine Competition, 86 points Wine Enthusiast Magazine (06/2018 Edition). Tasting Notes: This robust and well balanced member only wine has matured gracefully and transfor

Awards: Bronze 2017 Los Angeles International Wine Competition, Bronze 2017 San Francisco International Wine Competition. Tasting Notes: This delicious estate Cabernet Sauvignon has a delightful bouquet of black cherries and mace. On the palate this wine

Awards: 88 points Wine Enthusiast Magazine (12/2017 Edition), Bronze 2019 San Francisco International Wine Competition. Tasting Notes: This outstanding rich and luxurious wine exhibits flavors of intense dry strawberry with a hint of cracked black pepper

Awards: Silver 2018 San Francisco Wine Competition. Tasting Notes: This estate Cabernet Sauvignon was aged in French oak for 18 months, giving this fruity wine the perfect balance. It's full bodied with notes of black cherry, blackberry and anise. Pairs w

Member only Wine. Awards: Double Gold 94 points 2018 San Francisco Wine Competition. Tasting Notes: Our estate member only Cabernet Sauvignon is robust, aromatic and complex. It exhibits black cherry and blackcurrant fruit with a touch of black pepper on

Tasting Notes: This Estate Cabernet Sauvignon is aged in French oak barrels for 24 months that integrate the character of this classic varietal. In the finished wine, aromas of blackberry and cherry carry over onto the palate supported by medium tannins a

Member only Wine. Tasting Notes: This Limited Release member only estate wine emphasizes the wonderful dark fruit and spice characteristics that are naturally present in Cabernet Sauvignon grapes. There are aromas of black cherries and currants that conti

Awards: Silver 2012 Los Angeles International Wine Competition, Silver 2013 San Diego County Fair Commercial Wine Competition, Bronze 2012 San Francisco International Wine Competition, Bronze 2013 O.C. Fair Commercial Wine Competition, Bronze 2013 Sunset

Member only Wine. Awards: Double Gold 97 points 2014 San Francisco International Wine Competition, Gold 92 points 2014 San Diego County Fair Commercial Wine Competition, Silver 2014 Los Angeles International Wine Competition, Silver – 2014 Sunset Internat

Awards: Double Gold 94 points 2016 San Francisco International Wine Competition, Silver 87 points 2016 Toast of the Coast, Bronze 2016 Los Angeles International Wine Competition, Bronze 2017 O.C. Fair Commercial Wine Competition. Tasting Notes: Our Syrah

Awards: Bronze 2018 San Francisco Wine Competition, 90 points Wine Enthusiast Magazine (05/2018 Edition). Tasting Notes: Our estate Syrah has delightful aromas of coffee, smoke and blackberries. It's been aged in French oak for 18 months, which gives this

Awards: Bronze 2019 San Francisco International Wine Competition. Tasting Notes: Aromas of black currants, cherries, vanilla and nutmeg with a bit of light smokiness make this estate Syrah impeccably balanced. Pairs with: Grilled lamb burger topped with a

Tasting Notes: This estate grown Syrah has aromas of blackberries and cherries. Velvety on the palate with notes of blackberries and medium tannins with a bit of earthiness that make it spotlessly balanced. Aged in French Oak for 24 months. Pairs with: La

Awards: Double Gold 94 Points 2018 San Francisco Wine Competition, Silver 2017 Los Angeles International Wine Competition. Tasting Notes: Our Estate Syrah was aged in French Oak for 23 months and brings blackberry, plum, pepper and fall herbs to your sens

Awards: 89 points Editor 's Choice, Wine Enthusiast Magazine (03/2018 Edition). Tasting Notes: This is a limited edition member only wine, which has been aged in French oak for 18 months. It has aromas of strawberries, ruby red grapefruit and raspberries.

Tasting Notes: This limited-edition Malbec has aromas of plum, currant and tobacco. On the palate you get tantalizing notes of plum, raisins and a smidgeon of pepper. This Bordeaux style varietal has medium tannins is velvet in color, and has a silky fini

Awards: Silver 88 points 2017 Toast of the Coast Wine Competition, Silver 2017 Los Angeles International Wine Competition, Bronze 2017 San Francisco Chronicle Wine Competition. Tasting Notes: This wine has aromas of black plum, Black Tartarian Cherry, and

Awards: Silver 2016 Los Angeles International Wine Competition, Silver 87 points – 2016 Toast of the Coast Wine Competition, Silver 2017 San Francisco Chronicle Wine Competition, Bronze 2016 San Francisco International Wine Competition. Tasting Notes: Thi

Tasting Notes: The intense aromas of our 2014 old vine Zinfandel have notes of blackberry jam, Bing cherries, black pepper and spice. Ruby in color, this full-bodied wine finishes with soft, velvety tannins. Pairs with: Our locally sourced zinfandel is la

Tasting Notes: This late harvest limited production estate wine has aromatics of tangelos, fresh peaches and orange blossom honey. Its sweetness will delight you with its delicate finish. Pairs with: Tangelo marmalade on top of warmed brie. Best serve chi

Awards: Silver 2014 Los Angeles International Wine Competition, Bronze 2014 Long Beach Grand Cru, Bronze 2015 O.C. Fair Commercial Wine Competition, Bronze 2017 San Francisco International Wine Competition. Tasting Notes: Released in 2013, this is an olde

Tasting Notes: Reyes Winery's 12-year-old Agua Dulce Delight is a recognition of craftsmanship. After a decade of care and slow oak maturation, we have bottled this amazing example of complex flavors and artistry in a dessert wine. This is for those who a

Awards: Gold Best in Class 2014 Long Beach Grand Cru, Silver 2014 San Diego County Fair Commercial Wine Competition, Bronze 2014 Los Angeles International Wine Competition. Tasting Notes: Our 2009 Muscat wine has been aged into an old world style dessert

Awards: Silver 2018 San Francisco Wine Competition. Tasting Notes: This limited edition dessert wine has a fruity aroma of peaches, honey and orange blossom. It is a blend of estate grown Chardonnay and Muscat briefly aged in French oak barrels. This wine

Awards: Silver 2012 Los Angeles International Wine Competition, Silver 2012 Long Beach Grand Cru Competition, Silver 2015 O.C. Fair Commercial Wine Competition, 80 points – Wine Enthusiast (12/2013 Edition Best of the Year . Tasting Notes: Released in 201

Tasting Notes: This Estate Chardonnay gives notes of tropical flavors, mango and pineapple with a whisper of mandarin orange zest. It will tap dance on your palate while this wine finishes with balanced acidity. Pairs with: Mango and pineapple chutney on

Awards: 88 points Wine Enthusiast Magazine (03/2018 Edition). Tasting Notes: This unique wine was created in similar fashion to the Georgian wines called Orange or Amber Wines . Those wines are normally fermented and aged in clay vessels called qvevri. Af

Tasting Notes: Five years ago, an article inspired us to create this skin-contact Chardonnay. It was so inspiring that it 's now our tradition to produce our estate Chardonnay in this style. This is a unique wine that was made in a similar method to the G

Tasting Notes: This is a unique wine that was made in a similar manner as the Georgian wines called Orange or Amber Wines . Those wines are normally fermented and aged in clay vessels called qvevri. After fermenting in the skins, just like red wines, we a

Member only Wine. Tasting Notes: This is a member only limited edition wine that is a blend of Chardonnay, Muscat and Albarino. It has a beautiful floral aroma of light citrus notes. It is well balanced with the right acidity. Pairs with: Baked brie with

Awards: Bronze 2016 Los Angeles International Wine Competition, 82 points Wine Enthusiast Magazine (05/2018 Edition). Tasting Notes: This wine has aroma s of crisp citrus, green apple with slight floral notes. On the palate, you get a hint of honeydew mel

Rose All Day, Love Potion, Razzle Dazzle, Double Wild Cherry

Tasting Notes: This beautiful chardonnay depicts aromas of pineapple, honey and passion fruit. This wine reminds you of being in the middle of a flowering orange grove. Pairs with: Mahi mahi with coconut rice and mango salsa, and passion fruit mousse. Enj

Awards: Silver 2014 San Diego County Fair Commercial Wine Competition, Silver 88 points 2016 Toast of the Coast. Tasting Notes: This soft medium bodied Merlot has aromas of molasses, mocha and plums with notes of anise. On the palate you get intense ripe

Awards: 85 points Wine Enthusiast Magazine (12/2017 Edition). Tasting Notes: This unique Rose is a blend of Chardonnay, Pinot Grigio, Symphony and a touch of Tempranillo for a bit of color. On the nose, you get grapefruit and strawberries. It's fruity wit

Tasting Notes: This locally sourced Grenache is from the High Desert in the Antelope Valley just shy of 90 miles from downtown Los Angeles. It captures the essence of this unique varietal. Beginning with intense aromas of strawberries, raspberries and ros

Awards: Gold 90 points 2014 San Diego County Fair Commercial Wine Competition, 2nd Prize for best label – 2014 San Diego County Fair Commercial Wine Competition, Bronze Medal 2014 O.C. Fair Commercial Wine Competition. Tasting Notes: This is a blend of Ca

Tasting Notes: Delightful aromas of citrus, lemon zest and a hint of grapefruit. Aged in French oak for 20 months, creating a multi layered and complex wine. It is rich on the palate and filled with notes of tangerines and quince. Pairs with: Grilled spic

Awards: Bronze 2019 San Francisco International Wine Competition. Tasting Notes: This delightful wine has aromas of peach and honeysuckle. Your taste buds will be fancied by the taste of honey, orange blossoms, and Eureka lemons. Pairs with: Brie cheese w

Awards: Silver 2017 O.C. Fair Commercial Wine Competition, 83 points Wine Enthusiast Magazine (12/2017 Edition). Tasting Notes: This crisp white wine has fruity aromas of bubblegum, floral and citrus. On the palate, this wine has notes of green apples and

Tasting Notes: This wine exhibits aromas of ripe peaches, which blend with pineapple and soft whispers of honeysuckle. On the palate you get silky peach, nectarine, vanilla and tangerine combining to create a delightful crisp lingering finish. Pairs with:

Tasting Notes: Locally grown, our winemaker, Robert Reyes, handpicked these grapes which are exceptionally aromatic with notes of Bartlett pears, apricots and honeysuckle. This full-bodied dry white wine has medium acidity. Pairs with: Pear and Gruyère ta

Hop on this Honey, Cucumber Pomegranate Mint, Mango Basil, Jalapeno Mint

Awards: 86 points Wine Enthusiast Magazine (04/2018 Edition), Silver Toast of the Coast 2018, 2019 SF Wine Comp. Tasting Notes: This luscious blend of Estate Merlot and California Syrah has aromas of licorice and black cherries. Aged in French oak for 23

Awards: Silver 2017 San Francisco Chronicle Wine Competition, Bronze 2014 O.C. Fair Commercial Wine Competition, Bronze 2014 Long Beach Grand Cru Wine Competition, 86 points Wine Enthusiast Magazine (12/2017 Edition). Tasting Notes: This fine amalgamation

Member only Wine. Awards: 87 points Wine Enthusiast Magazine (05/2018 Edition). Tasting Notes: This limited edition member only wine is a blend of Estate Merlot and locally sourced Tempranillo. It 's been aged in French Oak for 18 months. This wine is fru

Awards: Silver Meritage 2017 O.C. Fair Commercial Wine Competition, Silver Meritage 2017 Los Angeles International Wine Competition, Silver Toast of the Coast 2018, Bronze 2017 San Francisco Chronicle Wine Competition, Bronze – 2017 San Francisco Internat

Tasting Notes: This Bordeaux-style blend is made from 26% Cabernet Sauvignon and 55% Merlot from the Reyes Estate and 19% Petite Verdot from a local vineyard. It was aged for 24 months in French oak barrels. This marriage of varietals is full bodied with

Tasting Notes: This is a blend of Grenache, Cabernet Sauvignon, Syrah, Tannat, Tempranillo and Zinfandel. It has aromas of strawberries, raspberries and speck of white pepper. On the palate you get a complexity of fruit and spices. Pairs with: Veal parmig

Awards: 84 points Wine Enthusiast Magazine (05/2018 Edition). Tasting Notes: This is a lighter tasting Muscat with aromas of Meyer lemon and orange blossom. We are now under 14 cases. Pairs with: Chicken Alfredo with broccolini, Lemon Stilton cheese, or L

Member only Wine. Tasting Notes: Our 2015 estate grown member only Muscat has fragrant aromas of orange blossom, honeysuckle and citrus. It displays lightly sweet flavors with notes of Granny Smith apple and lemon peel. Only 22 cases were produced. Under

Tasting Notes: It has aromas of fresh baked lemon meringue pie and honeysuckle. Notes of lychee, fresh melon and citrus make your taste buds dance with joy. It is crisp and refreshing with medium acidity. Only 70 cases were produced. Pairs with: Enjoy wit

Tasting Notes: This is a limited production wine with notes of peaches and honey and has with a delicious kumquat finish. It's remarkably delicious on its own. Only 68 cases were produced. Pairs with: Spicy tuna roll or a peach kuchen

Tasting Notes: This spectacular estate wine has aromatics of an orange grove in full bloom at springtime, orange blossom honey and guavas. It's slightly sweet with a delicate finish. Pairs with: Enjoy chilled with a guava cheese turnover or with a slice o

Tasting Notes: Our tenth vintage of our Estate Muscat has aromas of passion fruit, guava and orange blossoms. This is a cheerful and refreshing semi-sweet white wine with bright acidity and a lingering finish. Pairs with: Enjoy chilled with guava jam on b

Awards: Silver 2019 OC Wine Fair, Bronze– 2019 SF Wine Comp. Tasting Notes: Our Sangiovese is made from a specific vineyard selected by our winemaker, Robert Reyes to create a wine that captures the heart of the 2016 vintage. On the nose there is an aroma