Hunter & Barrel - Menu completo

Classic and strong. Elements: Bulldog Gin, Campari, Cinzano Rosso, barrel-aged in-house

Wild Turkey Rye, Wild Turkey Longbranch, Wild Turkey 101, Wild Turkey Rare Breed

Baron Samedi Spiced, Appleton Estate Signature, Appleton 12YO, Appleton 21YO

Gin Barrel, Tequila Barrel, Rum Barrel, Whisky Barrel

Glenmorangie Quinta Ruban, Glenmorangie 10YO, Glenmorangie Nectar D'or, Glenmorangie Lasanta

Creamy mash potato oven baked with Gruyére cheese infused panko crumb

Crispy chicken wings, sticky honey soy and garlic glaze, sesame seeds spring onions

Marinated prawns with harissa butter, dukkah and grilled flatbread

Classic steakhouse chips

Seasonal vegetables served on miche toast, ricotta cream salt bush pesto

Layered strawberry cheesecake mousse and chantilly cream, served with biscuit crumbs, macerated strawberry and baked meringue

Lamb backstrap marinated with a fenugreek rub

BBQ spice Szechuan marinated salt water calamari with sticky chilli dip

Angus beef patty, cheese, ketchup brioche bun

Slow braised Wagyu stew in chicken broth, creamy potato and roasted bone marrow. Served with green salad

Marinated in garlic rosemary and finished on the grill. Served with mash and mustard jus

Mango syrup, muntrie pepper meringue coconut ice-cream

Tart with chocolate ganache, chocolate fudge marshmallow, dulce de leche peanut butter ice-cream

Angus beef patty on a potato bun with cos lettuce, bacon bush tomato jam, pepperberry aioli and American cheese. Served with crispy chips

Roasted pumpkin, harissa glaze, smokey maple yoghurt, pine nuts, pepita seeds and seasonal herbs

Charred corn cob pieces, burnt butter, aged Parmesan and crispy shallots

Gouda, Gruyere Edam cheese with grilled flatbread

Portuguese marinated half chicken hit with our signature peri peri basting. Served with toasted pita crispy chips

Sweet and fruity. Elements: Barrel-aged blend of Appleton Rum, Baron Samedi Spiced Rum, Malibu Rum, Coco Lopez, pineapple juice

Refreshing and spritzy. Elements: Barrel-aged blend of Appleton Rum, Baron Samedi Spiced Rum, Malibu Rum, mint, sugar, lime

Classic and strong. Elements: Barrel-aged Hennessy VS Cognac and Tia Maria, fresh espresso, simple syrup

Refreshing and spritzy. Elements: Muddled raspberries and blueberries, Belvedere Vodka, simple syrup, lime juice, soda

Elements: Barrel Aged Whisky, bitters and Stag Tincture (PX Sherry, Amaro, simple syrup)

Elements: Barrel Aged Tequila, lime juice, agave, passionfruit pulp, coconut cream

Elements: Barrel Aged Gin, Pimms No 1, lemon juice, Prosecco, lemon squash

Elements: Barrel Aged Rum Blend, ginger beer, lime

Elements: Barrel Aged Whisky, fresh apple juice

Refreshing and spritzy. Elements: Apple juice, passionfruit, lychee, soda

Sweet and fruity. Elements: Orange, pineapple lime juice, grenadine, caramel syrup

Ask your waiter for details

Classic summer salad, creamy feta honey mustard dressing

Warm chat potato and green beans with white wine vinaigrette, fried capers, boiled egg and fresh herbs

Char-grilled chicken tenders, lemon herb basting

Wagyu beef rump marinated with a smoky BBQ rub

Slow braised pork belly with sticky chilli glaze

Crispy skin salmon, seasonal vegetable stew, pesto extra virgin olive oil

Fried brussels sprouts with cauliflower purée and pomegranate

Portuguese marinated chicken thigh