Rustom's - Delhi

This place is hidden gem in Delhi wonder why it isn't popular. I never had such authentic parsi food before. The food here is finger licking amazing the staff are very polite and service very quick. Rustoms is located inside a building it's not a traditional restaurant which is meant to be for its members so when you enter you will be charged 20rs for restaurant access. The Ambience is dedicated to Parsi culture and their people there are various historical artifact's present which belongs to the members who established the society. If you in Delhi than definately try this place and have a taste of your life. Overall ratings: Food : 5/5 Price : 5/5 Ambience: 5/5 Service: 5/5

The ambience, food and service has consistently remained of high quality. This time we ordered Mint Lemonade, Mutton Thali, Mutton Dhansak and Dark Chocolate Expresso Coffee Cake. The drink was refreshing and flavorful. In the thali, Salli Boti and the mutton pickle deserves a special call out. Dhansak and the kebabs served along with the rice were of the usual high standards which this place is known for. I had the Dark Chocolate Expresso Coffee for the first time.. Served warm with the right balance of moisture, it was well worth the order. Rustom's is highly recommended to those interested in authentic Parsi cuisine. One of the few places which I hope continues to remain exactly as it is presently!!

Today I went to one of the oldest restaurants, which specialised in Parsi cuisine. Their atmosphere was pleasant and comfortable, and the food was of average quality....however, the price was exorbitant. Personally, I dislike the drinks because they usually serve packaged fruit juice rather than their own originality. Worse, they charge entry fees of Rs. 20 per person, which is ridiculous. Furthermore, they are charging 10% of service charges on your every order....which is mandatory, and they are not withdrawing that amount even after refusing to pay at the reception counter. I will not recommend it to anyone. It's all a waste of money, and you don't even get the parsi vibes there.

Went here for brunch after waiting for almost a year. We ordered makai na pattice, ragda pattice, paneer thali, raspberry soda, orange spritzer and lagan nu custard. Everything was exceptionally well and can't decide my favourite. Only thing I didn't like that much was the dessert which was little too sweet for my taste.

The place is legendary and if you are going on a weekend, reservations are recommended because they have limited dining space and a high demand. It is a cosy little heritage place that basically serves Parsi food. No alcohol is served here. Both veg and non veg fares available. Snacks like vada pav , sandwiches , omlette , bun Maska and tea , Irani chai , coffee are also available at all times . The service is very warm and welcoming albeit a bit laissez faire ! I loved my mint lemonade with complimentary chutney and fryums. I also had the Parsi veg thali which is sufficient for one but they do allow sharing. I next had brun maska with Parsi tea this is different from Irani chai which is milky Ended with a caramel custard , which was elevated by the caramelised dehydrated orange slice. The cappuccino here was good if not great. The only things that could improve the prices … a bit high for a veg meal with small portion sizes sans alcohol. A meal for two costs upwards of Rs 2000/